Make and Take Gourmet is a food preparation franchise. Make and Take plans and organizes the meals and when the customer arrives, the fresh ingredients are already neatly organized, washed and sliced for them. The customers just assemble the meals using Make and Take's easy-to-understand recipe cards, then carry them home and cook them in their oven. Each meal label explains how to cook the entrée and will have serving suggestions.
Make and Take Gourmet was started by a group of talented advertising, marketing and sales professionals. They have a passion for cooking and entertaining, and their ultimate goal is to bring families back to the kitchen table, for quality time together. Become a franchisee and discover a fabulous opportunity to be involved with a company that is focused on being the innovator and leader of the meal assembly market.
Related Franchise Categories
Food Preparation Franchises
Meal Assembly Franchises
For more information on owning a Make and Take Gourmet franchise, please visit the official Make and Take Gourmet website here.
Franchising Tips and Facts
If you notice high pressure being used during a sales presentation, especially attempts to get you to sign up now, beware. The FTC rule requires at least 10 business days between getting the disclosure documents and paying or signing any agreements.
Owning a Make and Take Gourmet franchise is a long-term commitment. It happens all too frequently that people jump into business, and then they find out later that they do not like it because they expect to make lots of money. Making money from any business or franchise takes time, unless you enjoy yourself along the way, you are unlikely to perform at your peak and as a consequence, success may elude you.
By following the franchisor's business practices and offering products that meet the company's standards, Make and Take Gourmet franchisees can consistently provide customers with quality goods and services. In the United States the Federal Trade Commission (FTC) and certain states can decide if a franchise is acting as a franchisor. If so, they regulate the activities of the franchisor, as to marketing and sales, and distribution of required disclosure information (Offering Circular aka UFOC) about the franchise to prospective purchasers. Certain other countries have similar regulations. Research has shown that the success rate of new franchisees is much higher than that for other new business start-ups.
One of the reasons you may be considering a Make and Take Gourmet franchise opportunity is brand recognition. With well known established brands, you don't have to work as hard to build brand awareness because a lot of that work has already been done by the franchisor and other franchisees. A good brand is immediately familiar in consumers' minds. To the consumer, brand equals the company's reputation.
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